Barbecued salmon stuffed with shrimp and peanut sauce.

Baked salmon stuffed with breadcrumbs, garlic, onion, celery, and lemon juice.

A microwave recipe calling for salmon, wine, carrot, cloves, and dill. Served cold.

Salmon microwaved in curry butter, served on rice with a cream sauce.

A recipe for chilled poached salmon served with lemon and cucumber slices.

Directions for poaching salmon in a microwave. May be served hot or chilled.

Microwave poached salmon served chilled with lemon slices, hard-boiled eggs, and grated carrots.

Salmon baked with butter, Vermouth, and basil.

Salmon served topped with sauce made of fresh dill and heavy cream.

Salmon poached in a microwave with lemon and peppercorns.

Made with fettucine noodles, canned salmon, asparagus, cream, and Parmesan cheese.

Made with canned salmon, soda crackers, onion, and butter.

Barbecued salmon topped with a wine, green onion, and cream sauce.

Recipe using canned salmon, butter, and milk.

Recipe calling for salmon, Scotch, and capers.

Made with canned salmon, curry powder, sour cream, and bread crumbs.

Canned salmon and mashed potatoes baked in a pastry shell.

A full recipe includes directions for poaching salmon in court-bouillon and making white sauce.

Salmon and cheddar cheese baked in dough.

Salmon poached in rose wine served with a cream and wine sauce.