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  <title>e-sygoing.link — Cicadas</title>
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  <description>Latest links in the Cicadas category</description>
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  <lastBuildDate>Tue, 19 May 2026 06:22:20 -0400</lastBuildDate>
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    <title>In the Kitchen With Mother Linda: Cicada Craze</title>
    <link>https://e-sygoing.link/link/8187050-in-the-kitchen-with-mother-linda-cicada-craze</link>
    <description>Includes recipes for Southern Cicada Tartletts and Cincinnati Cicada Stir-Fry, with links to other sources.</description>
    <pubDate>Sun, 01 Mar 2026 21:07:12 -0500</pubDate>
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    <title>Cicada Recipes</title>
    <link>https://e-sygoing.link/link/8187048-cicada-recipes</link>
    <description>Small collection including Cicada-Portobello Quiche, Cicada-cheese wonton, and Curried Cicadas and Chickpeas, from University of Cincinnati Biology professor Janet L. Stein Carter.</description>
    <pubDate>Mon, 17 Nov 2025 14:25:57 -0500</pubDate>
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    <title>Our Friend, the Cicada</title>
    <link>https://e-sygoing.link/link/8187051-our-friend-the-cicada</link>
    <description>Information about the 17-year Cicada music, and fact and fantasy. Includes recipe for cicadas boiled with anise in rice wine.</description>
    <pubDate>Mon, 23 Jun 2025 01:23:38 -0400</pubDate>
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    <title>NPR : The Cicadas Are Coming!</title>
    <link>https://e-sygoing.link/link/8187052-npr-the-cicadas-are-coming</link>
    <description>Instructions on collecting them, and recipes for fried soft-shelled cicadas, El Chirper Tacos, and Cicada Rhubarb Pie.</description>
    <pubDate>Sun, 15 Jun 2025 13:24:45 -0400</pubDate>
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    <title>Cicada-licious</title>
    <link>https://e-sygoing.link/link/8187049-cicada-licious</link>
    <description>University of Maryland Cookbook has recipes for appetizers, main dishes and desserts. Includes an introduction to entomophgy and sample list of insects eaten around the world. [PDF]</description>
    <pubDate>Wed, 02 Apr 2025 20:12:39 -0400</pubDate>
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    <title>Washington Post: Cicada: The Other, Other White Meat</title>
    <link>https://e-sygoing.link/link/8187053-washington-post-cicada-the-other-other-white-meat</link>
    <description>Discusses how to harvest and prepare soft-shelled cicadas as they emerge from the ground, and some restaurants that plan to serve them. (Free registration required.)</description>
    <pubDate>Mon, 04 Mar 2024 22:18:00 -0500</pubDate>
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