Cheesy Scallop-Shrimp Pastry Shells
Made with scallops, shrimp, crab-flavored pollock sticks, mushrooms, zucchini, fresh mint, and Swiss cheese.
Clams with Saffron Risotto and Green Olive Relish
Made with clams, mussels, shrimp, tomatoes, chicken broth, wine, and rice.
Coquilles St. Jacques
An oven recipe using scallops, mushrooms, and Parmesan cheese. From Arielle's Recipe Archives.
Crab and Shrimp au Gratin
An oven recipe using crab, shrimp, milk, and cheese. From Arielle's Recipe Archives.
Creamy Shrimps and Scallops, Parsleyed Noodles
Shrimp, scallops, leeks, wine, mushrooms, tomatoes, and heavy cream served on noodles.
Grilled Rosemary, Scallop & Shrimp Brochettes
Marinated scallops and shrimp placed on skewers and grilled.
Main Course Seafood Risotto
Made with fish stock, shrimp, scallops, tomatoes, and rice. From RecipeSource.
Paella (Spanish Chicken, Seafood Casserole)
Made with clams, shrimp, mussels, chicken, sausage, chicken stock, saffron, and snow peas. From RecipeSource.
Pasta and Seafood Primavera
Made with shrimp, scallops, crabmeat, linguine, wine, and heavy cream.
Perfect Paella
Recipe calling for shrimp, mussels, bacon, chicken, pepperoni, saffron, and rice.
Saint-Nicolas Shells
Made with scallops, shrimp, mushrooms, wine, heavy cream, and Gruyere cheese.
Seafood and Asparagus Stir-Fry
Made with shrimp, scallops, asparagus, baby corn, and water chestnuts. From RecipeSource.
Seafood Chilaquiles Casserole
Made with scallops, shrimp, bacon, Chipotle chile, light cream, and tortillas. From RecipeSource.
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