Authentic Mexican Recipes by MyMeals.com
Large collection of recipes, including fiesta dishes, salsas and desserts.
Authentic Mexican Recipes from El Monterey
A large collection of recipes using branded food products. Recipes are organized by ingredient, meal type, or by product.
Avocado Leaves by Gourmetsleuth
Discusses uses for "hojas de aguacate" and links to several recipes.
Barbacoa de Cordero (Bbq Lamb) by Aaron Sanchez
Seasonings include fresh chiles, garlic, avocado leaves, onion, cumin, and allspice berries.
Beef Tamales
A traditional-style recipe of meat and chilis steamed in dried corn husks.
Broiled Mexican-Style Shrimp with Garlic and Limes by Robert Del Grande
Shrimp topped with a sauce that includes serrano chiles, cilantro.
Chayote by GourmetSleuth
A vegetable common in Mexico eaten raw in salads or cooked. Article includes history, culinary and medicinal uses as well as recipe links.
Chayote Rellenos - by FootTV
The Mexican squash is stuffed with a mixture of onion, mushrooms, garlic, jalapenos, cumin, tomatoes and epazote then topped with Cotija cheese.
Chayote Soup by Epicurious
Recipe includes scallions, garlic, serrano chile and chilantro.
Chilaquiles - From GourmetSleuth
The dish consists of tortilla strips cooked in a sauce with meats or vegetables, or scrambled with eggs.
Chile Verde
A Mexican pork stew with onions, potatoes, tomatillos, garlic and jalapeno chiles.
Cocina Mexicana - Mexican Cuisine
University of Guadalajara presents traditional recipes by course (in English) or by Mexican state (in Spanish).
Corn, Maize, Masa, Nixtamal by GourmetSleuth
Learn about the essential ingredients for tortillas and tamales. Includes photographs, nutrition, and historical information.
Do You Know Your Mexican Cuisine? by AskMen.com
A short glossary of Mexican cuisine terms.
Doña Martha's Kitchen
Several recipes including step by step illustrated instructions. Collection includes Asado de Cerdo, Chile Colorado Sauce, Chiles Rellenos, Enchiladas Durango, Gorditas, Mexican Ri…
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